《英文msh词典》Nutritional Biologic Availability
[入口词] Nutritional Biologic Availability
[主题词] Nutritive Value
[英文释义] An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein,fat,carbohydrate,minerals,vitamins) which it contains. This value can be affected by soil and growing conditions,handling and storage,and processing.